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Ladies that Lunch -The Art of Petits Fours By Adam Brown

Brockencote Hall Hotel, Tuesday 3rd April 2012

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Sip an aperitif whilst Head Chef Adam Brown demonstrates the secrets of making these exquisite delicacies - perfect for impressing friends at the end of a successful dinner party.

Discuss your new found knowledge over a delicious two course lunch

£25.00 per person


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